Content about Food science

April 17, 2013

The Grocery Manufacturers Association (GMA) on Wednesday launched an interactive web-based tool for consumers that supports the Facts Up Front nutrition labeling initiative launched by GMA and the Food Marketing Institute (FMI) in 2011.

September 23, 2011

The Grocery Manufacturers Association and the Food Marketing Institute have launched a new consumer education campaign around the front-of-pack nutrition labeling system launched in January by the food and beverage industry.

March 3, 2011

GREENVILLE, S.C. -- Bi-Lo has developed and launched its own nutritional tagging system that identifies healthful attributes in particular foods.

The retailer said the system features a wide range of categories established by Bi-Lo’s registered dietitian, Monica Amburn. Amburn said the system allows customers to create positive attitudes about healthy eating.

The tags highlight such benefits as "low sodium" or "an excellent source of vitamin C," as well as gluten-free and organic products.

January 10, 2011

Grocer Food City has inked a partnership with the University of Tennessee Medical Center to expand the Healthy Living Kitchen — a move that is expected to result in a significantly greater reach for Healthy Living Kitchen programs and educational efforts at schools, community events and Food City supermarkets throughout the region.

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